Photos from the Middleboro Rotary Club's Installation Dinner. This one was a great time as it took place at three seperate locations down the street from one another.
On the Menu:
Vegetarian Spring Rolls, Rice Wine and Peanut Dipping Sauces
Bruschetta, Balsamic Reduction
International Cheese Plate
Field Green Salad, Tomato Confit, Champagne Vinaigrette
Roasted Beef Tenderloin, Horseradish Cream Sauce
Cedar Planked Salmon, Honey Balsamic Glaze
Roasted Rosemary Potatoes
Sauteed Haricot Verts
Blueberry & Peach Cast Iron Crisps
Callebaut Truffles & Lemon Cream Phyllo Cups
